tutuOur dessert wines are not only fabulous to sip with a fresh cobbler, cake, ice cream or cheese plate – they make unusual, fresh and fruity cocktail ingredients. Even if dessert wine isn’t really your thing – I guarantee you the TutuTini is worth trying.

The Classic TutuTini

  • 2 parts Tutu Luna
  • 1 part vodka
  • hearty splash of mango nectar or pear nectar

Shake it over ice and serve it in a martini glass with a lime twist.

Kelly’s Mango Variation

  • Fruit of one mango
  • 1/2 bottle Tutu Luna
  • 1 cup vodka (Absolut Citron is great here)
  • a few ice cubes
  • juice of half a lime

Combine all ingredients in a blender and blend until smooth. Serve in margarita glasses with a lime. Makes 2 or 3, depending on what kind of margarita glass you like.