by Cawiji | May 17, 2011 | Recipes, Updates |
Our dessert wines are not only fabulous to sip with a fresh cobbler, cake, ice cream or cheese plate – they make unusual, fresh and fruity cocktail ingredients. Even if dessert wine isn’t really your thing – I guarantee you the TutuTini is worth...
by Cawiji | Apr 18, 2011 | Updates |
Formula 2 Sale Update First of all, the response we got from the Tribe regarding the Formula 2 case sale was insane. We moved over 200 cases in about 5 days. That said, we’re still sitting on about 65 cases, and would be more than happy to move them out. Just...
by Cawiji | Mar 20, 2011 | Uncategorized |
For the last year or so, I’ve made my own granola. This might sound considerably more impressive than I think it actually is. Granola is easy to make and satisfying to eat. I’ve worked hard, with constant input from my in-home consumers, to refine a formula that...
by Cawiji | Mar 20, 2011 | Uncategorized |
If you have decided that wine is something you want to learn about, or if you just want to waste less money on bad wine, there are things you can do to hone in on your preferences and expand your wine world. Many people I meet in my family’s tasting room feel...
by Cawiji | Apr 20, 2001 | Uncategorized |
Attatched File: Blankenheim’s Frankenstein No 4 2006 Napa Barbera 2005 Petite Sirah 2006 Dry Creek Valley Zin 2006 Forchini Vineyard Carignane 2006 12th Rack Zinfandel 2005 Sonoma County Syrah 2005 Lobster Cove Chardonnay 2002 Beautiful & Damned Petit Verdot...
